Chinatown Dim Sum & Noodles

Soothr LIC draws inspiration from the bustling heart of Bangkok's Yaowarat Chinatown, bringing it to life with greater depth and dimension. Where the East Village location captured the charm of a hidden alley, the new location in Long Island City will unfold an immersive journey through the many facets of Chinatown life. Soothr LIC will be a celebration of Yaowarat from sunrise to moonlight--a historical neighborhood reimagined, where tradition and modernity intertwine seamlessly.

Zen Sushi Omakase is a Japanese omakase restaurant in Manhattan's Lower East Side, serving a seasonal 14 course omakase experience featuring premium seafood sourced from Japan's Toyosu Market. Our chefs combine traditional Edomae sushi techniques with the highest-quality ingredients to create one of the best omakase dining experiences in NYC. Conveniently located near the East Village, SoHo, and Chinatown, Zen Sushi Omakase is a favorite destination for date nights, birthdays, special occasions, and sushi lovers seeking an authentic Japanese dining experience. Guests can enjoy weekend lunch omakase, dinner omakase, and late-night seating in an intimate and welcoming atmosphere. Reservations are highly recommended.

The team behind Potluck Club opens Phoenix Palace, a sister restaurant, in the heart of Chinatown. The menu continues to celebrate Cantonese cuisine while drawing inspiration from their childhood favorites.

Born in the heart of Chinatown, K.O. Burger specializes in a special beef blend, smashed thin for a lacy edge and toppings that pack a punch. We're not just swinging for the fences-every burger is a certified knockout, featuring in-house combinations where every ingredient is designed to work in tandem on a toasted Martin's Potato Roll. From light to heavyweight contenders, our menu is built for every weight class. Step up and ring the bell, KO Burger welcomes you to the club.

Welcome to Osaka Fusion Sushi & BBQ, your destination in the heart of the Lower East Side for an unforgettable culinary experience. Located at 81 Chrystie St in New York City, we take pride in offering high-quality sushi, fresh seafood, authentic Japanese cuisine, and mouthwatering yakitori (Japanese BBQ skewers). Our diverse menu is thoughtfully crafted to bring together a fusion of flavors that will tantalize your taste buds, all at a reasonable price. Whether you're a sushi enthusiast, a seafood lover, or craving the savory delights of Japanese BBQ, our restaurant promises a memorable dining experience. Join us at Osaka Fusion Sushi & BBQ and savor the essence of Japan right here in downtown Manhattan.

Dulce is the sister brand of El Sazon R.D. located in Chinatown. El Sazon R.D. has built a reputation for its transitional fast casual Dominican food along with its award winning Dominican Smashburger at New York Wine & Food Festival in 2024 & 2025. Dulce offers a more elevated experience. Guest will receive a fine dining atmosphere, craft cocktails and great food.

Fen Luo, Silk Noodle Bar, Located in Manhattan's Chinatown, we specialize in authentic Luosifen crafted with a signature herb-based broth, slow-simmered bone broth to create a deeply aromatic and balanced flavor. A bold yet refined take on the iconic Liuzhou Guangxi noodle soup. Fen Luo * Silk Noodle Bar Wei Yu Man Ha Dun Zhong Guo Cheng,Zhu Da Gu Tang Feng Wei Luo Si Fen. Wo Men Ti Gong Zhao Pai Tang Di:Mei Ri Xian Ao De Zhong Cao Yao Yuan Tang,Feng Wei Nong Yu,Huan Yuan Di Dao;Man Huo Ao Zhi De Da Gu Tang,Kou Gan Geng Qing Shuang,Geng Jia You Hao,Fei Chang Gua He Di Yi Ci Chang Shi De Ke Ren. Chao Guo 30Zhong Pei Cai Zi You Da Pei,Cong Jing Dian Dao Ge Xing Hua Xuan Ze,Man Zu Bu Tong Kou Wei Xu Qiu.

After nearly two decades of honing his skills in Japan and New York City, chef Atsushi "ATS" Kono presents the craft of Japanese yakitori at his namesake restaurant, KONO. KONO's discreet locale within Chinatown's Canal Arcade echoes the hidden streets and alleyways of Tokyo - inside, guests will be treated to a special evening of smoke and fire as they watch chef Kono prepare a multi-course, kappo-style yakitori omakase rooted in tradition and seasonality. Guests can expect to enjoy various cuts (and specialty cuts) of organic Amish chicken grilled over Binchotan hardwood charcoal.

Crave-worthy, crispy, and full of flavor--Tada Korean Fried Chicken brings authentic Korean-style fried chicken to Chinatown, NYC. Known for our signature crunch and bold sauces, we serve wings, combos, and sides perfect for sharing. Available for dine-in, takeout, delivery, and catering.

Experience the flavors of the Dominican Republic in the heart of Chinatown! Our authentic Dominican restaurant proudly serves traditional and innovative dishes.

Local counter-serve chain offering Xi'an-style Chinese food, including noodles, soups, and sandwiches.

Tiny Korean restaurant in New York's Lower East Side/ Chinatown, specializing in Chef Sunny Lee's banchan of the day, seasonal Korean side dishes. Delicious wines curated by the team at Parcelle Wine!

Progressive Mexican restaurant in the heart of Chinatown where you can expect tasting menus, a chef's counter, and a standout a la carte menu featuring fiercely regional Northern Mexican ingredients and techniques drawn from around the globe. Don't sleep on the drinks, either, many of which feature sotol and other agave-based spirits you may or may not have had before.

It's a delightful European bistro from alums of hot spots like Nomad and Estela, in the former home of Hop Shing in Chinatown. Think comte tarts with chanterelles, grilled king crab with bearnaise, and steamed turbot with rice and clams.

Cha Cha Tang is a Chinese restaurant by Wilson Tang and John McDonald. The kitchen is led by Chef Doron Wong and offers a menu inspired by both Hong Kong Cantonese and New York City Chinatown, in a downtown fine-dining ambiance. The menu features a variety of dim sum, noodles and rice, along with chef specialities. . Our beverage team has curated an extensive wine list along with a collection of Asian Whiskey.