Acadia

“First time visiting this place and it was phenomenal. Everything we ordered was so good and full of flavor. The strawberry mule drink was delicious for those that don't want to drink alcohol. Also, the bread is just chef's kiss. I totally recommend trying their hummus. Best hummus I've tried. Beautiful and comfortable ambiance. Service was excellent too.”

“We had a Valentine's Day reservation and first impressions were great. The decoration and ambiance were beautiful, and we were seated quickly. However, service timing was an issue throughout the night. We waited over 30 minutes for our appetizer, and other tables that arrived after us were served first. I am not sure what happened in the kitchen that night, but something clearly caused the delay. After I asked the waiter to check, the food finally came. The mushroom cigar was delicious, but the halloumi was cold and felt like it had been sitting for a while. The main course also took over 30 minutes after the appetizers. Again, I had to ask the waiter to check on it. I ordered the rigatoni, which was very simple and did not really stand out. My husband's lamb was absolutely delicious. The desserts were great, and the restaurant kindly offered us an extra complimentary dessert to make up for the delays, which we really appreciated. Service continued to be a bit slow. It took a while for the waiter to check on us when we wanted to order another drink. Also, the second floor was very cold, and I had to keep my coat on during dinner. It would also be nice if bread and olive oil were offered while guests wait for their food. Pros: beautiful ambiance, delicious lamb and desserts, and a thoughtful gesture to make things right. Cons: long wait times, inconsistent food temperature and quality, slow service, and uncomfortable temperature upstairs. Overall, I would give it 4 stars. I truly hope this was just an off night because I would like to give the restaurant a second chance. With better timing and service, it could easily be an even better experience.”

“Delicious and filling food. Our server Eukarys mixed up an absolutely gorgeous drink that was as delicious as it looked. Service was attentive without being overwhelming I love the open kitchen and the color palate made for a relaxing space to eat after having walked around all morning Be sure to stop by for happy hour if ya can”