Angelina Bakery Grand Central

“Carrot cake is one of my test items for a bakery. The carrot cake was more "style than substance". It looks great, setting the expectation of a great nuanced carrot cake. It is undifferentiated in texture, lacking walnut "moments", with a cake to icing ratio that collapses into a singular mouth-feel experience. Personal misses include too much icing for the amount of cake, a miss on the carrot-i-ness of the cake itself, and a miss alignment of the visual and the reality. For the amount that a slice costs, this was very disappointing. I did not finish the cake. If you want a great Instagram post or lifestyle posting, these pastries may be good, but they lack depth, and balance.”

“Pastries are really tasty. Thry have a huge range to choice from. We opted for a croissant and a pistachio croissant both delicious. The coffee isnt to my taste but the pastries and cakes make up for it. Great place to grab breakfast.”

“Turkey baguette yummy and satisfying with sufficient fillings and toasted warm and delicately moist with sour cream inside. Yet to bite into the MontBlanc (Nutella n Chantilly cream donut) but prettily decorated with silhouette of Angelina :)... While I sat here, witnessed staff coming over to check and clean on the cutlery service area, reflects on good hygiene standards. Keep it up! Note: Seating area limited only to 4 patrons - high chairs facing outward of a glass window, it's more of a take-out bakery than dine-in.”