Bar Firenze

“Elegant Tuscan escape at Eataly Downtown--Bar Firenze nails aperitivo vibes! Food was outstanding: focaccia rossa with tomato was warm, pillowy perfection (could eat it all day), handmade pasta like ravioli spinach was rich and fresh, and a prime rib rigatoni had deep, savory flavor. Cocktails Florentine-inspired and spot-on. Service was attentive and congenial--great recs. Atmosphere is top-tier: sophisticated yet cozy with beautiful city views, warm lighting, and that refined Italian energy--perfect for unwinding post-work or a special drink. Loved the upscale yet welcoming feel--highly recommend!”

“We visited [Restaurant Name] on a friend's recommendation and were impressed by the concept of combining a restaurant and market, with three options on the same floor. Everything looked fresh and high-quality. On both visits, we were served by Javier, who was exceptionally friendly and knowledgeable about the menu, thanks to the company's training. During our first visit, we tried the seafood pasta, which was delicious but had minimal seafood for the price. The tagliatelle alla bolognese was just "OK"--good pasta but not enough sauce and a bit oily. On our second visit, we ordered pizzas, which were tasty, but at $27 each plus tax, the prices felt a bit steep. Overall, a great dining experience with room for improvement on portion sizes and pricing.”

“Staff at the bar was specially friendly and welcoming inspite of the endless crowds trying to get a table during lunch time. The lasagna bolognese was impeccable and serving enough for one. At the bar we could overlook the memorial through the window. Desert was absolutely delicious.”