Butler Bakeshop & Espresso Bar
Architecturally designed cafe offers coffee & espresso from Intelligentsia, pastries made by hand on site and a range of made-to-order breakfast & lunch dishes. Pastry program designed by Michelin stared pastry Chef, Ryan Butler. Savory kitchen led by Per Se alumni, Christian Ramos. This Aussie owned group of cafes started in Brooklyn with locations in Dumbo, Sth Williamsburg and Nth Williamsburg - this is their Manhattan HQ.
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What Guests Are Saying
Tarik Laaziz
βExtremely rude Staff member. Walking in to pick up 5 croissants for a family gathering to break our fasting as it's Ramadan. The guy at the front desk simply told me we're closed! I told him I own the photo lab next door to you and you can simply charge me tomorrow if the cashier is closed. I also told him , you throwing it out anyway!! He still didn't care and ask me to get out. I've also attached a picture below. The owners are great but having this kind of staff member like this rude guy? I won't recommend butler to any of my clients ever. Not to mention we get at least 10-15 uber eats pick up coming to my place by mistake since we share the same building and we always go out of our way to show the messengers where butler is.. unbelievable behavior.β
Lea
βI had a very good experience at this coffee shop. The coffee was good, the atmosphere pleasant, and it's an ideal place to work or have a meeting. The space is quite large, which makes it comfortable, and the big windows bring in a lot of natural light -- a big plus. It's also very well located, and the staff was friendly and welcoming. Overall, a great spot for productivity or a relaxed coffee break.β
G
βBest coffee in NYC (after searching for 2 weeks and trying all other popular places) and surprisingly the only coffee which was served in perfect temperature (hot) with great depth without me asking. Just regular orders came out perfect. Compliments to the young blonde gentleman barista for his perfect cortado! I got the last chocolate croissant (lucky) which was good and crispy. Already told my European friends who moved to NY and will def visit again on my next trip. (NY baristas some how usually serve lukewarm lattes donno if what's preferred here and sadly if I order extra hot they burn the milk and it gets sour/bitter so this place was a big hit for me, couldn't be happier )β
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