Ceremonia Bakeshop

“Tbh the gluten free muffin was divine. I thought I had the best gf banana bread recipe but this put me in my place. I would have never known it was buckwheat/gluten free. So moist and fluffy and the perfect sweetness. There's a short wait if you're getting a burrito but there was no line or wait for a baked good. Their prices are steep-ish but fair given their popularity. The muffin after tax was $6.50. Honestly so many gluten free options it was great.”

“TLDR: chorizo breakfast burrito: 8.5/10 Avocado: 7/10 Cinnamon roll: 6/10 Ube Sesame Mochi: 10/10 Full story: First off, no place to sit inside so be prepared to take away. I LOVE BURRITOS. Now, this one, while being very good sits at around an 8.5/10 for me. It might be one of the better ones in Manhattan, but that's a low bar honestly as we don't have the breakfast burrito culture of, say, California. And don't come for the avocado one. If the chorizo one is an 8.5, the avocado one is a 7. Chorizo or get a salad somewhere. Now, pastries. I had the cinnamon roll and the ube sesame mochi. Again, while good, I've had insane better cinnamon rolls (think Tall Poppy & Petit Chou). So, should you get it, if you're already here and are craving a solid/average cinnamon roll, yes. If you are looking for the best cinnamon roll in the city, continue your search. The grand finale. The ube sesame mochi delivers a WOW moment. I was inclined to try it after I asked the cashier what his favorite pastry was. Best recommendation! Highly highly recommend that one.”

“I've been dying to come here for over a year! Cute spot that def takes care to make their burritos fresh to order. It wasn't busy when I stopped by and I made sure to get a bunch of items so I could get a good idea of the quality. The burrito was huge, and good, but ultimately nothing that special - definitely needed the sauce on the side. The cinnamon bun was so so painfully sweet that it was almost inedible, which is wild since it doesn't look like there's that much icing on it? The tomato tart was really good and the black sesame ube mochi thing was delightfully chewy and not too sweet. It's a nice neighborhood spot but not really serving anything that's worth a long wait (15 mins+).”