Kora

“We visited Kora recently and had a nice experience overall. The regular drip coffee was decent and had a solid coffee flavor. We also tried their signature pandan matcha latte -- it tasted good and was well balanced, but the flavor was very similar to other pandan matcha lattes we've had at other shops, so it didn't feel especially unique to us. We ordered the ube donut and the cranberry guava donut. The ube had a rich, fragrant flavor that we really enjoyed -- that one was our favorite. The cranberry guava donut was also very good, with a generous amount of filling and a nice sweet-tart balance. Their donuts are made from fried brioche, so the texture is more like fried bread. We usually prefer something softer and more fluffy, but we can still appreciate the concept and craftsmanship. The shop itself is very clean, bright, and comfortable. The desserts are beautifully made and feel refined. We would still come back if we're in the area.”

“I wish Kora wasn't as good as it was, because living 2 blocks away is honestly dangerous. Every single pastry is delicious and they are constantly coming out with new, creative pastries for holidays and the change of seasons. Not only are the flavors incredible, the pastries themselves are expertly made. To top it all off the owners are so kind and friendly and every member of their staff is always so nice and ready to give recommendations when you just can't choose. I'd eat there every meal if I wouldn't end up on a TLC show.”

“On my NYC bakery crawl, this was my 6th and final stop! My second visit to the lovely Kora. I was so excited to grab some pastries and share with friends this time as we flew up for some shows (but mainly to eat, lets be serious here). Kora is just an absolute delight. A bright space with large windows in the front as well as windows to their kitchen, it feels warm and welcoming. They have perfected blending art with flavor and we all get to be the recipients of that. Filipino-inspired, I love these flavors. Being in Nashville, we unfortunately don't have a bakery like this so Kora is a must when I'm in NYC and can make it to Sunnyside. The staff is kind and patient and let's you take your time to choose your pastries. And they are all so beautiful and delicious looking, you will probably need a few moments! It never hurts to look at their instagram to do a little pre-investigation. On this trip, I chose 6 pastries as well as some of their ube and coconut cookies (which are delicious). For pastries I got: cranberry, guava & white chocolate brioche; manila cream fried brioche; ube babka swirl; ube brioche; ensaymada croissant; and salted egg brioche. My recommendation to you? Try everything. You won't be sorry.”