Lucky Zhang 888 (Zhang Jia Xing)
Traditional Fujianese cuisine with a feeling of familiarity in this family styled restaurant, operating for over 30 years in Manhattan and now in Brooklyn.
π³Most Mentioned Dishes & Features
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What Guests Are Saying
Jin
βBeen here multiple times for lunch and dinner. They have a big spacious table in the back that can accommodate my family. I heard there is also a private room, will ask about it next time. When we come, my parents always order their seafood - crabs, lobsters, conch, etc. I'm usually not a fan of conch but it is delicious here. The conch is sliced thin but still has a good crunch and the cucumbers pair well. One other dish that I surprisingly enjoyed was the oyster pancake. I typically don't eat oysters (raw or cooked) but it was so good - my toddler loved it too. I am always finding yummy new things to try each time I come here.β
Yana Strizhak
βI had an amazing dining experience at this restaurant. From the moment we walked in, the staff was warm, attentive, and made us feel genuinely welcome. The atmosphere is cozy and inviting -- perfect for both a casual dinner and a special night out.β
Wien Loo
βI think many 1 star reviews here do not understand FJ culture/food. Many complaints I see are invalid. I've been there a few times and got the family combo deal, with today's inflation, you can't get any prices like this with made to order restaurants. 3 small entrees from $24 (FREE rice (everywhere rice costs like $2/mini bowl) and is designed for 2-3 adults) and comes with a soup too? I'm down. I treat these small entrees like Spanish tapas, it's a great deal, the flavors not Michelin star, but come on, what is there to complain for for an affordable meal, that still can give you variety.β
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