Phobar

“Brooklyn Pho Bar is a cozy neighborhood gem. Great vibes, music, and food. The Saigon pho was a strong 8 out of 10 with a rich, fragrant broth, tender meat, and generous portions. The shrimp pho was the same and the broth was especially good. The fresh herbs elevated every bite. Also, the coconut milk Thai tea was solid as well.. creamy, lightly sweet, and the perfect refreshing finish. Definitely will return when the craving hits. FYI this is a cash only establishment”

“The Pho Bar knocked it out of the park with their beef short rib pho and spring rolls. The spring rolls were light, refreshing, and the perfect start to the meal. Now focusing on the pho the broth was incredibly aromatic and clearly simmered for hours to perfection. The short rib was the absolute star of the show: it was fall off the bone tender and so rich and flavorful. The noodles were cooked perfectly al dente and the fresh garnishes of Thai basil, scallions and jalapenos added a wonderful crunch and brightness. The service was friendly and efficient and the atmosphere was welcoming and clean. I highly recommend this dish and will definitely be back! 10 out of 10.”

“I LOVE Pho and I love trying new places to eat... this is very mid. From the food, to the service. I'm sure you can find better pho somewhere else, I'm still on the hunt. If this is your first time having pho, you might be okay with it... if not, and you love pho, like me... you might be disappointed. Spring rolls and Vietnamese coffee wasn't the best either. Incorporating asking your customers if they need anything else and if everything is okay is a great practice to have, that they don't have. They were eager to give the check and don't ask how everything was.. Surely they won't last in business if they don't start caring about their customers.”