Shiraz Kitchen & Wine Bar

“Loved the variety of vegetarian, pescatarian, to me meat loving options. The expresso martini was light and has a nice cinnamon taste. The wines here were fantastic. We ordered a Mezze platter. So delicious. Quality bites. The house made pickled veggies outstanding. The rices here were all different and delicious. I think one had citrus and one maybe cherries or grapes. Ten out of ten. The lamb shank fell off the bone. The pomegranate chicks. Juicy and Brandon fresh, perfectly cooked. The desserts definitely. A Persian cake and 2 ice creams. Saffron my favorite. Great staff.”

“There were 4 people in my party. I ordered lamb shack with "Baghali Polo" which is a basmati rice with saffron, lima beans and dills and it was one of the best lamb shacks I have had. The other individuals in my party, also, liked their food quite a bit. Service was atentive and the owner stopped by our table and we chatted about economy, business and politics. Very nice gentleman. If you are a fan of Persian food or even if you have never tried it before but like mediterranean cuisine, we recommend this fine establishment.”

“What a surprise dinner in the city. Traffic was crazy so we decided to stop in to eat while traffic improved. What a great surprise with an amazing Persian food. Fesenjoon was top notch. This is on the return visit list.”