Spolini's

“First time trying takeout from Spolini's. The Margherita pizza was cooked perfectly with fresh cheese and flavorful sauce.”

“I'm not certain the last time I've eaten at a more middling restaurant with more bland-tasting food. It's the kind of place where you can, guaranteed, recreate the recipes at home in around 20 minutes, and make them a lot better. The place sorely needs updating on just about all accounts. I rarely write a negative review, but I can't fathom why anyone would go out of their way to eat here in a city of phenomenal restaurants. 2 stars because they didn't do anything to actually offend or upset, the quality was just paltry. I'll take this review down in a few days as I don't want to negatively impact your business, but I appreciate you taking my criticisms into consideration.”

“This was the first time I had been back in 20 years or so. On Easter day! Everything was very good and fresh. The service was spot on. My son loved the gnocchi with pesto! Everything was delicious. The pastas were perfectly al dente and quite tasty! We didn't have dessert, we were so full! This place definitely has stood the test of time!”