Sweet Catch BK
The menu at Sweet Catch is a celebration of Black food - a menu that is distinctively African American - the celebration of our ingredients, our roots, and above all, our impact on the cuisine of the United States. We invite you into our kitchen, to taste our culture and experience American cuisine with new eyes.
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What Guests Are Saying
Sheri Bailey
βSweet catch caught us! Excellent food! We had the Plain Deviled Eggs, shrimp and grits, catfish and grits and fried chicken. Delicious! Get it all! The Amazing Owner Ka-Wana was very hands on and welcoming. The thoughtful Chef Jay came over and greeted us personally. He said I tried to put my foot in it and I told him I didn't know how he was still walking! Lol our server Michael was great and quick. We ordered, ate, meditated on the goodness of the food, came back down to earth and was out of the door with a hug from the owner in less than an hour, with good vibes poured over us that will stay with us always. The sweetest catch!β
Kevin Taylor
βStumbled upon this place for restaurant week. Tim greeted & seated us very politely. Took our orders & made our drinks which were amazing. He recommended the food which was also top tier. Literally everything was flavorful and delicious. Entire staff was so attentive and polite. Shoutout to Nicomy, Prince && Brandon.β
LaNiyah Fraser
βLoved the atmosphere, music choices, and the food was great! Very calm and inviting. The stand-out of my meal was definitely the fried okra. As someone from the south it reminded me of home <3. The sober mule mock-tail was also quite delicious. Our dishes did take a while to be served but the chef personally came out to apologize for the wait which was unexpected but a very nice gesture nonetheless! The meal was certainly worth the wait. Definitely recommend if you're wanting an enjoyable experience at a black owned establishment!β
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