Tasty Bread Artisan Bakery

“Best baguette I've had so far in Brooklyn, I've had dozens. Flavorful, fluffy on the inside with a perfect crust. Better than Le Bicyclette which has an award for best Brooklyn baguette. I also got the coffee cinnamon twist that's doughnut shaped & it felt like I'd imagine someone taking 4 weeks of SSRIs for a chemical imbalance & then becoming healed and feeling joy for the first time might be like”

“I keep going back to this bakery ever since I tried their prosciutto baguette - if you're lucky to get your hands on one, you'll likely eat it all in one sitting, so I always recommend getting 2. Their sourdough is also very affordable under $8 and they slice it for you. Can't recommend this spot enough!”

“Safety concern with burrito preparation. I need to warn other customers about a dangerous practice I witnessed at Tasty Bread. They wrap their burritos in aluminum foil and then cut directly through the foil while it's still wrapped, causing tiny pieces of aluminum to fall into the food. This is a serious health hazard that I've never encountered at any other restaurant. The food itself was decent (but needed more flavor) but this preparation method makes it unsafe to eat. Management needs to either stop cutting through the foil or switch to paper wrapping. Simply wrap the burrito without cutting it, or remove the foil before cutting. Until they fix this dangerous practice, I can't recommend eating here. Really hoping they address this safety issue soon.”